Hello everyone!
Now that Spring is upon us and we are all eager to fire up our backyard grills, I’ve got a great little sauce recipe for you that was a closely guarded family secret… until now.
This simple little sauce was something my Mom made anytime we had hamburgers or steaks when I was young… and she still makes it to this day because my Dad loves it!!
This recipe makes a small amount but you can certainly multiply the ingredients if you are serving a larger crowd… and because of the melted butter component this sauce is best when made and served right away. Refrigeration is not recommended as the butter will re-solidify.
Dad’s Secret Steak & Burger Sauce
2 Tbsp. melted butter
1 Tbsp. ketchup
2 Tbsp. soy sauce
1 Tbsp. lemon juice
1 tsp. yellow mustard
1 pinch ground black pepper
Blend all ingredients together and spread over a sizzling steak or a hamburger fresh off the grill!!
Bon appetite… and, as always… be good…
Chef Jason